What I learned this week…

It’s week two of the crisis, but I’m still learning things. I’m leaning so many things that honestly it’s just easier to list them.

1. Bread, the book says, is the staff of life. In a crisis the breads I like most – sourdough and seeded rye – stays on the shelf longest. Even when most else is picked over, I can usually find one or the other in stock. So I’ve got that going for me in the apocalypse, which is nice.

2. Two monitors isn’t a luxury. I’ve spent the last two weeks working exclusively on a laptop. It’s find for basic word processing, but if you get into any heavy lifting in Excel or find yourself needing to edit the fine print in PowerPoint, there’s just no substitute for dual monitors. If I thought they’d get here before the Great Plague is scheduled to end, I’d order up a pair of cheap screens to retrofit the home office, even if it did temporarily crowd the much prettier Apple rig sitting on my desk.

3. Last and finally, I need to talk to myself more often while I’m working from home. After almost two weeks of having just a few phone conversations and occasionally talking to the animals, my throat feels like ground chuck now that I’ve spent the day chittering with people in the office and fielding the random phone calls. It’s probably also because of today’s distinct lack of afternoon tea and honey.

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