I’ve been successfully avoiding the doctor since this whole COVID-19 dust up started.  Intentionally schlepping into a building designed to cater to sick people didn’t feel to me like a particularly good idea. Sure, my own brand of sickness is killing me slowly and needs attention from time to time, but avoiding the kind of sick that causes swift death from lack of oxygen was more of a priority. 

It’s been a year since my last checkup. I’ve mostly felt fine, or rather anything that’s bothered me pre-dates COVID-19 by a matter of years and been around long enough that it all feels like my version of normal. The doc kept refilling prescriptions on schedule and I was happy enough staying put until the world sorted itself out.  Apparently, though, doc has a philosophical problem with refilling scripts for someone he hasn’t personally seen in a year. That’s fair, I suppose. Inconvenient, but fair. 

I already know most of what he’s going to tell me. I’ve picked up weight during the plague. That’s likely a side effect of working my way through the comfort food cookbook half a dozen times over the last year. My blood sugar is running higher. Again, a result of the carb-heavy cooking and an increased intake of gin and tonic.

I’ve never been a paragon of healthy living. No one knows that more intuitively than I. When you add in my natural predilections and preferences to a world that has steadily condensed into only the pleasures I can find here inside the compound, well, the results shouldn’t be surprising to anyone. Trolling through flea markets, antique malls, old book shops, and secondhand stores have all been wholly replaced with the joy of tasty food and drink. It’s not optimal, but it’s what it is.

I’m going to get a lecture next week. I’m quite certain of that. I’m going to get a lecture, but I’m going to get my prescriptions refilled, so it’s probably a fair trade.