There’s no way to put it that isn’t disgusting on some level, so I’ll just say it – I woke up puking my guts out on Sunday morning. By noon, I was feeling fine and even managed to have an egg and some toast for dinner with no ill effects.
Although I spent yesterday feeling more or less ok – no fever or chills, not really feeling sick in any way, my stomach was what you might describe as “in a delicate state.” A shot of Maalox every few hours and two antacid tablets an hour were managing to hold everything together.
By this morning I was feeling good enough that I dispensed with the Maalox and had some actual breakfast. Therein is where I made a terrible mistake – a detail that my body chose not to make central planning aware of until I was walking to my truck at lunchtime and promptly doubled over right there beside the back tire.
I remember a million years ago as a young student, nerves would occasionally get the better of me. As stress, whatever that was to a prepubescent Jeff, ramped up I could almost count on the arrival of an upset stomach – although back then it never showed itself as vomiting. I had the marvelous ability to worry myself sick. Maybe history is repeating itself and I’m headed for whatever the 41 year old equivalent for my childhood nemesis is. Then again, maybe I’ve just come down with the Great Chinese Flu of 2020. Either way, something is working on my digestive system at the moment.
If I’m perfectly honest, I’m not feeling great – not really feeling sick – just less than fine. I should probably be more concerned than I am, but right now it just seems like more of an occasional inconvenience than an existential threat. We’ll see what the morning looks like and go from there.