I have a confession to make.
While the world burns, the Great Plague continues to cut a swath through the populace, and business remains buttoned up, I can’t remember the last time I’ve been less annoyed over a seven-day period. That probably makes me some kind of sociopath – or at the very least marks me as out of step with the age.
Realistically, though, what do I have to bitch about this week? I’m still drawing a check, mostly working from home, picked up two extra free hours a day that use to be commuting, have a wall of books to read, and a bunch of critters to tend. Unless I catch the bug making sure the tortoise is flush with spring mix, the scope and scale of things available to annoy me has decreased dramatically as each week passes.
If you insist on knowing, though, I’ll tell you what’s managed to get under my skin this week. I have an increasingly pressing craving for a giant chicken burrito from Chipotle. The last five weeks are probably the longest I’ve gone without bringing one home. Doing that now means either breaking quarantine and heading across state lines into a county with 10x the number of confirmed cases that we have here or making a 22-mile drive down 95 to the closest spot in Maryland. Neither of those is a particularly enchanting option.
But I really want a giant burrito, damnit. Assuming that the plague keeps on running for another week or two it’s entirely possible that the craving will overpower common sense and any marginal concern I may have about getting sick and dropping dead.